Ostrich Mince Filled Butternut

Bahan-bahan

• 30 ml tomato sauce
• 200 g ostrich mince
• 1 sdm canola oil
• 2 tbsps Worcestershire sauce
• 1 sedang onion
• 50 gram cheddar cheese
• 1 sedang green pepper
• 1.1 kg butternut

Cara memasak

1. Pre-cook halved butternut and remove all seeds.
2. Fry chopped onion and green pepper until see through.
3. Add the mince and sauces and cook until mince is just cooked.
4. Spoon mince into butternut.
5. Grate cheese over the top.
6. Grill until cheese is melted.
7. Serve warm with salad.