Waktu Persiapan: 15 menit
Waktu Memasak: 50 menit
Jenis makanan:
Roti & Produk Panggang
Makanan Penutup
Makanan Ringan
Penilaian:
Nilai Rata-rata Anggota FatSecret
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oleh anggota: tricka  Zesty Lemon Bars
A zesty lemon square on a shortbread type crust with reduced amounts of butter and sugar to reduce the calories.
Bahan-bahan
Cara memasak
- Heat oven to 350 °F (175 °C). Spray 8" x 8" baking pan with cooking spray.
- Mix 1 cup of the flour, 1/4 cup of sugar, and salt in bowl until well combined. Cut the butter into flour mixture until a crumbly dough forms.
- Press dough evenly into bottom of prepared baking pan. Bake until lightly golden (about 10-12 minutes). Cool crust completely.
- Whisk egg, egg white, and remaining 1/2 cup of sugar in bowl until combined. Grate zest and squeeze juice from lemon and add to egg mixture. Add baking powder and remaining 3 tablespoons of flour. Mix thoroughly.
- Pour liquid mixture over cooled crust.
- Bake until set and lightly browned on edges. This will take approximately 20 to 25 minutes.
- Cool completely and dust top with powdered sugar and cut into 16 squares.
801 anggota telah menambahkan resep ini ke buku masak mereka
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 Tinjau kembali
What is 0.12 tsp ??? Never heard of that
18 Jan 18 oleh anggota: cherylowen
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Very good. Like some of the other posts I increased the amount of lemon. I also made a double batch of the fillng and it looked more like the photo. Will definitely make again as I love lemons and this was a very easy recipe. Came out perfectly.
18 Mar 15 oleh anggota: Yves336
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The dessert is marvellous! Absolutely delitious! I strongly recommend the recipe.
14 Jul 14 oleh anggota: Kiki3033
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I used gluten free plain flour with success. Crisp and crunchy base. Also took other members advice and used the zest and juice of two lemons. Yum! Thanks for the recipe.
10 Sep 13 oleh anggota: OzGlutenFree
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very good, but not very thick
22 Mei 12 oleh anggota: dlf14
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Delicious! My husband loved it. Thin layers make the servings lower in fat and calories. Love this one!
17 Jan 12 oleh anggota: Mommagill
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love sweet and zesty tart treat this recipe call for one lemon i took the liberty to add 3 instead yummy goood!!!!!!!! the crust was short-bread crisp and crunchy the taste was delicious
10 Jan 12 oleh anggota: Sharon0810
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used a baking pan that was about 12X8, or something of those dimensions. made very skinny ones. they're a great bite size treat thats both chewy, crunchy, lemony and short-bread like!
27 Okt 11 oleh anggota: HeyItsNathaniel
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Substituted sugar with Splenda, then the wife told me about “baking Splenda” oops. Also replaced the eggs with egg substitute. Still, a great recipe. Have yet to make it when the crust hasn’t just been dry and unformed, don’t know why it is always “powdery”.
03 Mei 11 oleh anggota: NYShooterGuy
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I made this but it didn't turn out well... the crust tasted yuck... i thinkit was me more than the recipe... Maybe ill try it again soon!
03 Mar 11 oleh anggota: amberketchum
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Kirim Resep
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Ringkasan Gizi:
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Terdapat 123kalori dalam 1 porsi Zesty Lemon Bars.
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Rincian Kalori: 18% lemak, 74% karb, 8% prot. |
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Informasi Gizi
Ukuran Porsi
per porsi
Energi
515 kj
123 kkal
Lemak
2,45g
Lemak Jenuh
1,341g
Lemak tak Jenuh Ganda
0,189g
Lemak tak Jenuh Tunggal
0,699g
Kolesterol
17mg
Protein
2,53g
Karbohidrat
22,92g
Serat
0,6g
Gula
9,73g
Sodium
27mg
Kalium
39mg
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Rincian Kalori:
Karbohidrat (74%)
Lemak (18%)
Protein (8%)
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*Berdasarkan AKG dari 2000 kalori
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