Penilaian:
Nilai Rata-rata Anggota FatSecret
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A delicious comforting soup to remind you of "fast food".
Bahan-bahan
Cara memasak
- Bring chicken stock, ginger and soy sauce to a boil.
- Stir together cornstarch and 2 tablespoons of stock mixture.
- Slowly add cornstarch mixture to stock stirring constantly, until thickened.
- Reduce heat to a simmer.
- Slowly add lightly beaten eggs while stirring the soup in the same direction.
- Take off heat.
- Garnish with green onion, salt and white pepper to taste.
- Serve immediately.
227 anggota telah menambahkan resep ini ke buku masak mereka
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Tinjau kembali
This was really good and very easy to make. My calorie count ended up a little higher that what is shown, but it was still awesome.
01 Feb 11 oleh anggota: kda0005
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Super easy to make and great with Baked Crab Rangoon's for lunch! Just be careful to follow recipe for the right taste, (don't use too much white pepper!)
13 Okt 09 oleh anggota: Eemee
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i loved this base soup recipe! perfect for induction level of atkins.
12 Agu 07 oleh anggota: Ikon
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If you sub egg beaters will it turn out similar?
03 Jul 07 oleh anggota: anstorm
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can't wait to try this!
03 Jul 07 oleh anggota: memauss
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But? What is it supposed to look like? what happens to the egg? I've got visions of floating scrambled egg lolol
03 Jul 07 oleh anggota: Shantaine
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Temukan Resep Lainnya
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Saring Menurut Jenis Makanan
Sup
Resep Terbaru
Enak dan sedikit manis, cocok untuk camilan atau sarapan.
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Sarapan cepat dan enak.
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Lauk sayuran rendah kalori.
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Sehat, enak dan mudah disiapkan.
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Kirim Resep
Ringkasan Gizi:
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Terdapat 68kalori dalam 1 porsi Egg Drop Soup.
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Rincian Kalori: 38% lemak, 36% karb, 27% prot. |
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Informasi Gizi
Ukuran Porsi
per porsi
Energi
286 kj
68 kkal
Lemak
2,81g
Lemak Jenuh
0,854g
Lemak tak Jenuh Ganda
0,449g
Lemak tak Jenuh Tunggal
1,08g
Kolesterol
106mg
Protein
4,5g
Karbohidrat
6,01g
Serat
0,3g
Gula
0,45g
Sodium
1018mg
Kalium
88mg
Rincian Kalori:
Karbohidrat (35%)
Lemak (38%)
Protein (27%)
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*Berdasarkan AKG dari 2000 kalori
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