Chocolate Peanut Butter Muffins
Waktu Persiapan: 10 menit
Waktu Memasak: 20 menit
Jenis makanan:
Roti & Produk Panggang
Makanan Penutup
Makanan Ringan
Penilaian:
Nilai Rata-rata Anggota FatSecret
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oleh anggota: debratroyer  Chocolate Peanut Butter Muffins
This is a tasty, gluten free muffin recipe.
Bahan-bahan
Cara memasak
- Preheat oven to 350 °F (175 °C).
- Melt together honey and coconut oil by placing in microwave together for 20 seconds and whisk.
- Whisk in cocoa powder and peanut butter until smooth.
- Whisk in eggs and baking soda.
- Pour into muffin tin, lined or greased.
- Bake for 18-22 minutes until done.
- Note: butter can be used instead of coconut oil.
148 anggota telah menambahkan resep ini ke buku masak mereka
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 Tinjau kembali
Can really taste the chocolate and peanut butter in this muffin. You didn't say what to do with the chocolate chips. I added them to the melt and the result was delicious!
12 Apr 19 oleh anggota: coughlik
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Kirim Resep
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Ringkasan Gizi:
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Terdapat 234kalori dalam 1 porsi Chocolate Peanut Butter Muffins.
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Rincian Kalori: 52% lemak, 40% karb, 8% prot. |
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Informasi Gizi
Ukuran Porsi
per porsi
Energi
978 kj
234 kkal
Lemak
14,11g
Lemak Jenuh
9,772g
Lemak Trans
0g
Lemak tak Jenuh Ganda
0,967g
Lemak tak Jenuh Tunggal
2,448g
Kolesterol
70mg
Protein
5,1g
Karbohidrat
24,16g
Serat
2,6g
Gula
16,2g
Sodium
173mg
Kalium
84mg
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Rincian Kalori:
Karbohidrat (40%)
Lemak (52%)
Protein (8%)
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*Berdasarkan AKG dari 2000 kalori
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