Mediterranean Greek Salad

Bahan-bahan

• 4 ons feta cheese
• 1 sejumput pepper
• 1 sejumput salt
• 2 sdm basalmic vinegar
• 1 sdm olive oil
• 10 besar kalamata olives
• 1 cucumber, sliced into 1/4" chunks
• 1 kecil red onion, chopped large
• 4 buah plum roma tomatoes
• 1 besar sweet pepper

Cara memasak

1. Cut, chop or dice in to bite size chunks the tomatoes, peppers (use one color or mix it up), cucumber and onion and place in large bowl.
2. Add olives and crumbled feta cheese (low fat if available).
3. Separately make the dressing by combining the olive oil and balsamic vinegar with salt and pepper (to taste) and shake well.
4. Pour dressing over salad and toss to blend.
5. Note: experiment with different olive oils and balsamic vinegars for a different taste each time.