Pork Medallions with Marsala
Waktu Persiapan: 15 menit
Waktu Memasak: 15 menit
Jenis makanan:
Hidangan Utama
Penilaian:
Nilai Rata-rata Anggota FatSecret
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Tenderloin pork skillet simmered with marsala wine.
Bahan-bahan
Cara memasak
- Lightly dust pork with flour.
- Heat oil in large skillet over medium-high heat until hot.
- Add pork slices; cook 3 minutes per side or until browned.
- Remove from pan. Reduce heat to medium.
- Add garlic to skillet; cook and stir 1 minute. Add wine and pork; cook 3 minutes or until pork is barely pink in center.
- Remove pork from skillet. Stir in parsley. Simmer wine mixture until slightly thickened, 2 to 3 minutes.
- Tip: For a special touch, sprinkle with chopped red onion just before serving.
166 anggota telah menambahkan resep ini ke buku masak mereka
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 Tinjau kembali
This sounds awesome!!! Can't wait to try it! I need/want more Hawaiian recipes....please? :)
03 Feb 22 oleh anggota: Slow Meta
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This was excellent and my kids even enjoyed it!! I sauteed some sliced white mushrooms in with the pork as it was finishing and enjoyed it with mashed cauliflower and green beans. Probably the most colorful, well rounded meal we have had in awhile.
27 Jun 11 oleh anggota: Sdrucke
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I used red wine (I know, I know!) and I substituted basil for parsley but it was fantastic! I would never normally pair red wine with pork but it worked really well. I'm sure with marsala it would be even better. Great recipe!
12 Mei 10 oleh anggota: jenju
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This was GREAT!!!. Served it with Cheesy Cauliflower Au Gratin (104 cal). Great meal and the wife loved it.
13 Apr 10 oleh anggota: tw4jsu
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This is one of my family's favorite. The pork is so tender with a great flavor.
22 Sep 09 oleh anggota: mommaofmany
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Temukan Resep Lainnya
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Saring Menurut Jenis Makanan
Hidangan Utama
Resep Terbaru
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Enak, kenyal, dan mudah dibuat.
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Enak dan sedikit manis, cocok untuk camilan atau sarapan.
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Manis, lezat dan rendah kalori.
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Sehat, enak dan mudah disiapkan.
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Kirim Resep
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Ringkasan Gizi:
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Terdapat 221kalori dalam 1 porsi Pork Medallions with Marsala.
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Rincian Kalori: 30% lemak, 19% karb, 51% prot. |
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Informasi Gizi
Ukuran Porsi
per porsi
Energi
925 kj
221 kkal
Lemak
6,27g
Lemak Jenuh
1,635g
Lemak Trans
0g
Lemak tak Jenuh Ganda
0,344g
Lemak tak Jenuh Tunggal
1,613g
Kolesterol
66mg
Protein
23,56g
Karbohidrat
8,81g
Serat
0,1g
Gula
4,02g
Sodium
698mg
Kalium
379mg
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Rincian Kalori:
Karbohidrat (19%)
Lemak (30%)
Protein (51%)
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*Berdasarkan AKG dari 2000 kalori
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