Waktu Persiapan: 15 menit
Waktu Memasak: 20 menit
Jenis makanan:
Roti & Produk Panggang
Makanan Penutup
Makanan Ringan
Penilaian:
Nilai Rata-rata Anggota FatSecret
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A biscuit that goes perfectly with your afternoon tea or coffee.
Bahan-bahan
Cara memasak
- Prepare baking tray by lining with baking parchment.
- Cream butter and sugar until soft and pale, add egg yolk, stir in the flour, and mix to a soft dough.
- Roll pieces of dough approximately 20 g weight into a ball. Roll each ball in the oats. Place on a baking tray and flatten slightly. Press half a glace cherry into the middle of each biscuit.
- Bake in the centre of a pre-heated oven at 170 °C for 18-20 minutes or until golden brown. Wait until completely cold before eating.
- These biscuits will keep for 4-5 days in a sealed tin.
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Kirim Resep
Ringkasan Gizi:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Terdapat 126kalori dalam 1 porsi Melting Moments.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Rincian Kalori: 45% lemak, 50% karb, 5% prot. |
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Informasi Gizi
Ukuran Porsi
per porsi
Energi
529 kj
126 kkal
Lemak
6,39g
Lemak Jenuh
3,625g
Lemak tak Jenuh Ganda
0,288g
Lemak tak Jenuh Tunggal
1,64g
Kolesterol
14mg
Protein
1,52g
Karbohidrat
15,75g
Serat
0,7g
Gula
7,56g
Sodium
50mg
Kalium
1mg
Rincian Kalori:
Karbohidrat (50%)
Lemak (45%)
Protein (5%)
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*Berdasarkan AKG dari 2000 kalori
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