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Jurnal Hermiones Mom, 10 Apr 16

I'm so glad the Peruvians invented ceviche -- one of the few really delicious things you can eat and not have to feel guilty about. Odd, though-- the listing for ceviche in the FS food index show higher carbs than I would have expected. I'm going to look it up elsewhere to see what it says. But I was happy to go celebrate Peruvian election day. The politics are so nutty there, there will certainly be a run off and my friend Charo will have to come into town to vote again, and we'll go have Peruvian food again. The government will make her pay $50 if she doens't vote, so needless to say, most people vote. We need a law like that here!-- either that or you should be prohibited from complaining about anything if you haven't voted. Just my two cents.

Lihat Kalender Diet, 10 April 2016:
1527 kkal Lemak: 62,02g | Prot: 130,39g | Karb: 116,82g.   Makan Pagi: Egg Yolk, Whole Foods Market Turbinado Raw Sugar, Extra Virgin Olive Oil, Finlandia Reduced Fat Havarti Cheese, Blueberries, Cantaloupe (Muskmelon), Kroger Honeydew Melon, Cooked Egg White. Makan Siang: Butter, Dinner Rolls, Marinated Fish (Ceviche), HEB Shrimp Ceviche. Makan Malam: International Collection Hazelnut Oil, Hazelnuts Filberts, Zucchini (with Salt, Drained, Cooked, Boiled), Whole Foods Market Turbinado Raw Sugar, Best Yet Mixed Berries, Tuna Salad. Camilan/Lainnya: Trader Joe's 70% Dark Chocolate Wedges, Kind Nuts & Spices Dark Chocolate Nuts & Sea Salt, Honeycup Uniquely Sharp Mustard, Whole Foods Market Organic Oven Roasted Turkey Breast 365, Banana Oat Greek Yogurt Muffins. lagi...
2089 kkal Latihan: Kerjaan Kantoran (Dibalik Meja) - 2 jam, Mengemudi - 50 menit, Berjalan (Lambat) - 3 km/jam - 30 menit, Duduk - 4 jam, Clearing/washing dishes - 10 menit, Tidur - 7 jam dan 30 menit, Istirahat - 7 jam dan 40 menit, Cooking in Kitchen - 1 jam dan 20 menit. lagi...


Komentar 
Ceviche is absolutely delicious. The nutrition you get from it is so useful for your body too! Enjoy and keep doing what you're doing! :)  
10 Apr 16 oleh anggota: The Japanese Zombie
I crave ceviche, Japanese Zombie, and I am so lucky to be in Chicago where we have several very good Peruvian restaurants. But honestly, none of them equals what I ate in Lima. I know it's very nutritious, so I don't begrudge myself the calories.  
10 Apr 16 oleh anggota: Hermiones Mom
Oh my - I love Peru and their food. I have visited Peru twice ! An amazing place. 
10 Apr 16 oleh anggota: HCB
It will never be the same as going out of country. Food tastes different. I'm actually Romanian. I cook Romanian food at home, but it doesn't have the same taste as when I go back to my home country. Food is treated differently. In most cases there are less preservatives and handling. Our chicken was fresh killed from the country house. The chicken I get here is in plastic and styrofoam containers. Definitely different! 
10 Apr 16 oleh anggota: The Japanese Zombie
HCB - I was in Peru in 2009 and did the Macchu Pichu trip. Hope to go back -- maybe as soon as next year as there's so much more to see. Luckily, I traveled there with a Peruvian which really made it special.  
10 Apr 16 oleh anggota: Hermiones Mom

     
 

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